Philadelphia on Thursday, October 4th. The hotel is located at the center of the “most historic square mile” in America at 5th & Chestnut Streets. Executive Chef Guillermo Tellez, a 30-year veteran of kitchens from Chicago to Los Cabos and a James Beard award winner, will helm both.
Chef Guillermo Tellez:
Photos of the Red Owl Tavern:
Photos of Stratus Lounge:









